Spain
“Windmills”
Carriage ride around Sevilla
“Tilework”
Tappas in Ronda
Lunch in Granada
Painting windmills
Heading into the Alhambra
Some of the amazing food
“Rooftop”
Dinner before sunset at the Alhambra
“Living on the Edge”
Flamenco
A quite lunch
Plaza de Espana work
Painters in Toledo
Hanging in the lobby
“Majestic Splendor”
More paintings
Going over the work during the critique
Seville paintings
The final critique
Work from La Mancha
Painting at the Plaza de Espana in Seville
Photo op at the Alhambra
Staking out a place to paint in Seville
Shooting in the Alcazar in Seville
Breakfast on the rooftop in Seville
An amazing lunch in Ronda
Photo op
Dinner in Granada
Touring the Alhambra
Waterfall in Ronda
Group shot from the overlook in Toledo
Finding a great spot for painting
18 course tasting menu in Granada
“Tilting at Windmills”
18 course tasting menu in Granada
Capturing the windmills
A well deserved lunch in La Mancha
The group painting in La Mancha
The getting acclimated dinner
Churros & chocolate
A toasting another great trip
Horse and carriage in Sevilla
Lunch in Ronda
“Circles”
Enjoying the critque
Getting ready for Flamenco
“Spain Foodie Trek 2024”
“Guess where we are”
“Getting ready to kick off a wine tasting”
“This is great!”
“We made some fabulous sangria”
“Squid ink rice topped with seafood”
“Ronda”
“Group photo op”
“Enjoying chocolate & churros”
“Marinated grilled cuttlefish”
“Our rooftop sangria tasting”
“Bullring”
“Flamenco”
“Incredible salad with porcini mushrooms and Payoyo goat cheese. Absolutely amazing (and new) experience!”
“Trying some regional wines”
“Just call me chef”
“More wine tasting”
“Salmorejo soup”
“A fantastic sampling of wine”
“Cooking concentration”
“Just a few glasses of wine to try”
“A tappa of bread, cod and uni with olive oil”
“So, is the wine for cooking or drinking?”
“A cheese and wine tasting”
“Seared tuna”
“Starting off on our tappa tour”
“Spanish tortilla”
“To a great cooking class experience.”
“Seeing the sights”
“Grilled cuttlefish”
“Another great lunch stop”
“A regional special of Iberico ham”
“”Starting the paella”
“Gambas al ajillo”
“A few sangria options during our tasting”
“Our finished paella”
“Another great meal”
“The Alcazar”
“The paella is almost done”
“A carriage ride through the city”
“The fearless leaders”
“Beef cheeks”
“Cooking class fun”
“One of the stops on the tappa tour”
“Some of the best gelato”
“Cutting potatoes for the Spanish tortilla”
“French toast topped with caramelized onions, apples and foie gras, stunning!”
“Waiting on the Flamenco show to start”
“Starting the patatas bravas”
“There is nothing like working with fresh ingredients”
“Knife skills”
“Chocolate & churros, a must!”
“Some local fare to pair with the wine during the tasting”
“Loving the carriage ride”
“Checking out the Plaza de Espana”
“Starting our day with a fantastic breakfast”
“I love cooking classes!”
The baths at the Alcazar”
“Deep fried cheese balls, enough said.”
“What a fantastic lobby”
“Starting the paella”
“Eating like Kings”